The LOUIS XIII Magnum represents the lifetime achievement of generations of Cellar Masters, all thinking a century ahead to create the final blend of finest eaux-de-vie from Grande Champagne grapes.
 
The production of Louis XIII Cognac is a meticulous and time-consuming process. The eaux-de-vie used in the blend can range in age from 40 to over 100 years. These aged spirits are carefully selected and blended together to create a Cognac of unparalleled complexity, richness, and depth of flavor. The final blend is aged in specially crafted oak barrels, allowing the flavors to mature and harmonize over time.